Chicken and Avocado Sandwich
Ingredients
90g chicken breast
50g Mainland Cream Cheese
2 slices of light rye bread
1 avocado, sliced
Salt and pepper to taste
50g Mainland Cream Cheese
2 slices of light rye bread
1 avocado, sliced
Salt and pepper to taste
Method
Season chicken, then steam or roast, depending on preference. Chill chicken.
Spread Mainland Cream Cheese on both slices of bread.
Slice chicken and lay on 1 slice of bread.
Add avocado and finish with second slice of bread.
Tip :
Flavour Mainland Cream cheese with herbs, spices or sauces.
Variation :
Use any type of bread. Fillings can vary depending on taste.



